Welcome aperitif with finger-food
Small salad with fish from the Adriatic Sea
Cannelloni filled with fish in a saffron sauce
Baked seabass fillet with curry and vegetables
Bergamot crème brûlée
Venetian Carnival fritters and Coffee
Still and sparkling mineral water, regional wines
(*) As alternatives we have a Vegetarian or Meat Menu.
Please, inform us about the different menu choice or any food intolerance at the moment of your reservation.
IT WILL NOT BE POSSIBLE TO CHANGE THE TYPE OF MENU THE DAY OF THE EVENT.